Welcome to the Jefferson\Waukesha WAPF local chapter home page. Enjoy your journey of nourishing your mind in the educational spirit of Dr. Weston A. Price
Help support the Wisconsin Raw Milk Associations efforts to decriminalize raw milk!!
WHAT YOU DON'T KNOW ABOUT ORGANIC MILK
(NaturalNews) Monday, May 14, 2012 by: John McKiernan
Most people fork over the extra money for organic foods with the idea that they
are doing something good for their health. In reality there are some products
marked organic that may be worth the price and others that are definitely not.
Today we're going to expose the latter as we uncover the truth behind organic
milk.
PasteurizationThe most important factor to look at when buying milk is
the pasteurization process. Pasteurization is the process of heating food to
increase its shelf life. The higher the temperatures, the more micro life is
killed and the longer the shelf life. The pasteurization process that most
non-organic milk in the U.S. undergoes is called High Temperature Short Time
(HTST). It consists of heating the milk to a temperature of 161 degrees for 15
to 20 seconds. The purpose of the this pasteurization process is to increase
the shelf life and kill bacteria in the milk that could make you sick. With
HTST pasteurization, milk lasts a couple of weeks at most.
While most
non-organic milk undergoes this pasteurization process, the majority of the
organic milk in the U.S. is ultra high temperature (UHT) pasteurized. This
means it is heated to a temperature of at least 280 degrees for 1-2 seconds.
This type of pasteurization kills virtually all of the enzymes and bacteria to
the point that the milk cannot even be cultured to make yogurt or kefir. It is
commonly referred to as "dead milk". The shelf life of UHT milk is 6 to 9
months and it doesn't even need to be refrigerated. UHT pasteurization allows
organic milk to be shipped long distanced and sit on warehouse and grocery
shelves for months before it needs to be sold. UHT organic milk also typically
costs about twice as much as regular milk.
Why is UHT pasteurized milk so bad? The micro life that exists within
milk is needed in order to properly digest and absorb the nutrients in it.
Without it the body perceives the proteins in the milk as foreign and mounts an
immune response. The body is unable to digest the casein proteins in milk
without these necessary enzymes. The proteins themselves are also changed at
temperatures this extreme. So while it is true that organic milk is produced by
cows that are fed organic feed and are free of antibiotics and hormones, UHT
processing eliminates most of the health benefits from milk.
Raw milk and low-temp pasteurizationThe most live and active milk is
raw and unpasteurized. However, this option is not available everywhere due to
safety concerns and some state laws. Most people still consider drinking raw
milk to be completely safe.
Outside of raw milk, the best choice for
consumers is low temperature pasteurized milk that is heated to a temperature
of 145 degrees for 30 minutes. This pasteurization process kills any
potentially harmful bacteria while leaving the majority of the micro life in
the milk untouched. Unfortunately, this low temperature pasteurization is
uncommon. If you are unable to find low temperature pasteurized milk the next
best choice is hormone and antibiotic free HTST milk. This option is thankfully
becoming more available, particularity in health food stores, due to public
demand for healthier options. If you see organic milk with the letters UHT on
it, or an expiration date months in the future, you're much better off not
purchasing it.
http://www.naturalnews.com/035860_organic_milk_pasteurization_UHT.html#ixzz1v2VSicEh
Most people fork over the extra money for organic foods with the idea that they
are doing something good for their health. In reality there are some products
marked organic that may be worth the price and others that are definitely not.
Today we're going to expose the latter as we uncover the truth behind organic
milk.
PasteurizationThe most important factor to look at when buying milk is
the pasteurization process. Pasteurization is the process of heating food to
increase its shelf life. The higher the temperatures, the more micro life is
killed and the longer the shelf life. The pasteurization process that most
non-organic milk in the U.S. undergoes is called High Temperature Short Time
(HTST). It consists of heating the milk to a temperature of 161 degrees for 15
to 20 seconds. The purpose of the this pasteurization process is to increase
the shelf life and kill bacteria in the milk that could make you sick. With
HTST pasteurization, milk lasts a couple of weeks at most.
While most
non-organic milk undergoes this pasteurization process, the majority of the
organic milk in the U.S. is ultra high temperature (UHT) pasteurized. This
means it is heated to a temperature of at least 280 degrees for 1-2 seconds.
This type of pasteurization kills virtually all of the enzymes and bacteria to
the point that the milk cannot even be cultured to make yogurt or kefir. It is
commonly referred to as "dead milk". The shelf life of UHT milk is 6 to 9
months and it doesn't even need to be refrigerated. UHT pasteurization allows
organic milk to be shipped long distanced and sit on warehouse and grocery
shelves for months before it needs to be sold. UHT organic milk also typically
costs about twice as much as regular milk.
Why is UHT pasteurized milk so bad? The micro life that exists within
milk is needed in order to properly digest and absorb the nutrients in it.
Without it the body perceives the proteins in the milk as foreign and mounts an
immune response. The body is unable to digest the casein proteins in milk
without these necessary enzymes. The proteins themselves are also changed at
temperatures this extreme. So while it is true that organic milk is produced by
cows that are fed organic feed and are free of antibiotics and hormones, UHT
processing eliminates most of the health benefits from milk.
Raw milk and low-temp pasteurizationThe most live and active milk is
raw and unpasteurized. However, this option is not available everywhere due to
safety concerns and some state laws. Most people still consider drinking raw
milk to be completely safe.
Outside of raw milk, the best choice for
consumers is low temperature pasteurized milk that is heated to a temperature
of 145 degrees for 30 minutes. This pasteurization process kills any
potentially harmful bacteria while leaving the majority of the micro life in
the milk untouched. Unfortunately, this low temperature pasteurization is
uncommon. If you are unable to find low temperature pasteurized milk the next
best choice is hormone and antibiotic free HTST milk. This option is thankfully
becoming more available, particularity in health food stores, due to public
demand for healthier options. If you see organic milk with the letters UHT on
it, or an expiration date months in the future, you're much better off not
purchasing it.
http://www.naturalnews.com/035860_organic_milk_pasteurization_UHT.html#ixzz1v2VSicEh
Josh Tolley interviews a raw milk mom one of the 10 moms in Minnesota
who is getting investigated/threatened for wanting healthy kids.
Published on May 8, 2012 by
TheJoshTolleyChannel
It is a sad state of affairs when you cannot raise a
healthy family! The state of Minnesota is attacking health and attacking the
Constitution!
Published on May 8, 2012 by
TheJoshTolleyChannel
It is a sad state of affairs when you cannot raise a
healthy family! The state of Minnesota is attacking health and attacking the
Constitution!
Video of Alvin Schlangen from Minnesota
FARMAGEDDON:
Interview with Kristin Canty
Alex talks with first-time filmmaker Kristin Canty on today's broadcast. Canty is the director and producer of Farmageddon: The Unseen War On American Family Farms, a documentary available at the Infowars Store. Canty's quest to find healthy food for her four children turned into an educational journey to discover why access to these foods was being threatened. What she found were policies that favor agribusiness and factory farms over small family-operated farms selling fresh foods to their communities. Alex also talks with Linda Faillace, author of Mad Sheep: The True Story Behind the USDA's War on a Family Farm. The book documents one family's struggle against a bullying and corrupt government agency that long ago abandoned the family farmer to serve the needs of corporate agriculture and the industrialization of our food supply. Faillace appears in Canty's Farmageddon.
http://farmageddonmovie.com/
http://www.infowars.com/
http://farmageddonmovie.com/
http://www.infowars.com/
STOP THE WAR ON RAW MILK
But what can we do? Resist. Resist. Resist. "Resistance to tyranny is obedience to God." Thomas Jefferson had the wisdom to lay the foundation for us to remain free. The attack against raw milk by the FDA is being waged against the producer and not the consumer. When will the consumer stand and challenge the unjust authority and tell those "officials" from the food safety agencies "STOP" and do not touch my food! Will those that govern be willing to arrest mothers and children when they go to pick up their private property?
Resist the Fascist FDA and it's goons from the state agencies that listen to the will of Monsanto and not the will of the people.
But what can we do? Resist. Resist. Resist. "Resistance to tyranny is obedience to God." Thomas Jefferson had the wisdom to lay the foundation for us to remain free. The attack against raw milk by the FDA is being waged against the producer and not the consumer. When will the consumer stand and challenge the unjust authority and tell those "officials" from the food safety agencies "STOP" and do not touch my food! Will those that govern be willing to arrest mothers and children when they go to pick up their private property?
Resist the Fascist FDA and it's goons from the state agencies that listen to the will of Monsanto and not the will of the people.
Farmer jailed on milk, organic food sale charges
The Rock River Times - Hershberger was summoned to face state charges relating to his selling of raw milk and other foods through a co-op store on his farm in Loganville, Wis., ...
Vernon Hershberger awaiting booking in secured area after pre-trial hearing at the Sauk County Courthouse January 11, 2012
Info Wars deconstructs the CDC’s latest
anti-raw-milk propaganda piece
If we do not act ...... we are complicit.
Get involved with your local WAPF chapter
The Raw Milk Revolution needs you
Get involved with your local WAPF chapter
The Raw Milk Revolution needs you
"If you control the food supply, you control the people" – Henry Kissinger
|
All tyranny needs to gain a foothold is for people of good conscience to remain silent.
Thomas Jefferson A wise and frugal government, which shall leave men free to regulate their own pursuits of industry and improvement, and shall not take from the mouth of labor the bread it has earned - this is the sum of good government. Thomas Jefferson “The fight to save family farms isn't just about farmers. It's about making sure that there is a safe and healthy food supply for all of us. It's about jobs, from Main Street to Wall Street. It's about a better America.”
– Willie Nelson |
"IF PEOPLE LET THE GOVERNMENT DECIDE WHAT FOODS THEY EAT AND WHAT MEDICINES THEY TAKE, THEIR BODIES WILL SOON BE IN A SORRY A STATE AS ARE THE SOULS OF THOSE WHO LIVE UNDER TYRANNY.''
Notes on the State of Virginia (1781-1783) a book written by Thomas Jefferson A strong body makes the mind strong. As to the species of exercises, I advise the gun. While this gives moderate exercise to the body, it gives boldness, enterprise and independence to the mind. Games played with the ball, and others of that nature, are too violent for the body and stamp no character on the mind. Let your gun therefore be your constant companion of your walks.
Thomas Jefferson |
"Bernard is right; the pathogen is nothing; the terrain is everything."
-- Louis Pasteur's deathbed words
"A person’s right to foods that will sustain them is a God-given right. A farmer’s right to provide these foods is a God-given right. Health freedom is a God-given right. A just government will protect the inalienable rights of its people. We the people will bring justice and sanity back to our government"
By Kathryne Pirtle
http://performancewithoutpain.com/
By Kathryne Pirtle
http://performancewithoutpain.com/
